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Commercial refrigerators and freezers

Reach-in cabinet designed to receive and store fresh, frozen or pre-cooled products. Typically a stainless steel, self-contained unit used in professional kitchens, bakeries, and laboratories.

Large variety of equipment including traditional reach-ins, food prep tables, worktops, undercounters, chef bases, milk coolers, and underbar refrigerators.

Features and benefits

Superior temperature control

Lightweight and compact solutions

Stainless steel products for aggressive environments and the food & beverage industry

Reliable solutions, low operation and maintenance costs

Products suitable for use with all common refrigerants, including natural refrigerants

Long service life

Highlights

  • TU expansion valve for improved energy efficiency compared to capillary tube
  • EVUL solenoid valve for effective hot gas defrost
  • ERC/ETC electronic controllers to optimize system performance resulting in energy savings
  • 1.5” DML filter drier for moisture & particle removal to protect systems against freeze-up and abrasive impurities
  • ACB pressure switch for reliable hi/low pressure cutout and compressor protection
  • MCHE Serpentine condenser coil to minimize refrigerant charge and improve efficiency
  • Light commercial compressors

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