Leading Indian fishery, Ananda Seafoods, improved productivity by 75% with new defrost system applying the Danfoss ICF valve station.
The seafood processing plant, Ananda Sea Foods in India is a global supplier of frozen shrimps. When investing in a new refrigeration solution the demands from Ananda Sea Foods were clear: save energy, save water for defrost, increase uptime and save time for maintenance.
The seafood processing plant, Ananda Sea Foods in Bhimavaram in the Andhra Pradesh province of India is a global supplier of shrimps in frozen blocks or individually frozen shrimps. The factory prides itself in using modern technology for processing of the sea food, and a few years ago the time had come to retrofit the refrigeration system to live up to increasing demands for food quality and food safety.
The demands from the customer were clear: save energy, save water for defrost, increase uptime and save time for manual maintenance of the system. As part of the retrofit, the hot gas defrost system was equipped with Danfoss ICF valve stations and two step solenoid valves, which has led to significant reductions in defrost time per batch of up to 45 minutes. All in all the retrofit resulted in 75 % productivity improvements compared to the traditional water defrost systems applied before.
The customer has since commissioning of the new defrost equipment expressed great satisfaction with the hot gas defrost solution achieved by the ICF solution and has already ordered the next defrost solution from Danfoss.